Urad Dal (Whole – With Skin), also known as whole black gram, is a highly nutritious lentil packed with protein, fiber, iron, and essential minerals. Its natural black skin and rich, earthy flavor give dishes a wholesome taste and creamy consistency when cooked. This versatile dal is widely used in Indian kitchens for preparing classic recipes such as dal makhani, khichdi, curries, and traditional batters for idli and dosa when blended with rice. It supports digestion, boosts energy, and promotes overall wellness due to its nutrient-dense profile. Carefully cleaned and hygienically packed to preserve freshness and quality, Urad Dal (Whole Skin) is a must-have ingredient for hearty, flavorful home cooking.
Dals & Pulses
Urad Dal (whole skin)
Original price was: ₹300.00.₹275.00Current price is: ₹275.00.
Urad Dal (Whole Skin) is a protein-rich black gram lentil known for its earthy flavor and creamy texture. Ideal for preparing dals, curries, idli batter, dosa batter, and traditional South Indian and North Indian dishes.
| Weight | 1kg |
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