Pumpkin vadiyalu(250gm)

Pumpkin Vadiyalu are traditional sun-dried crisps made from grated pumpkin and mild spices. They turn light, crispy, and delicious when fried, making them a perfect snack or side dish.

Pumpkin Vadiyalu are a unique and flavorful South Indian delicacy made from fresh grated pumpkin blended with rice flour, green chillies, cumin, and salt. The mixture is spread into small portions and sun-dried for several days until fully dehydrated. These vadiyalu can be stored for months and quickly fried whenever needed.

When fried, Pumpkin Vadiyalu puff up beautifully and develop a delightful crispiness with a hint of natural sweetness from the pumpkin. They are commonly enjoyed as a tasty side dish with meals or as a crunchy snack. Rich in texture, shelf-stable, and made from wholesome ingredients, Pumpkin Vadiyalu are a cherished homemade tradition in many households.